Apricot Jam

Tasmanian Apricot Jam, a rare treat made on the pristine East Coast

This premium apricot jam boasts a rich, dark colour that reflects the maturity of locally grown apricots, setting it apart from the lighter, more opaque apricot jams you're used to.

Each jar is crafted using the finest apricots sourced from a Tasmanian Farm in Campania, ensuring a depth of flavour and luxurious texture perfectly delicious slathered on toast for breakfast or pair with mild blue cheese and white wine for pre dinner drinks.

Unlike mass produced alternatives, this apricot jam is a true Tasmanian specialty, only available at local markets, making it an exclusive addition to your pantry or gift basket.

Proudly sold exclusively online through Bicheno Delivery, it’s the ideal gourmet treat for anyone looking to support local Tasmanian producers while enjoying authentic, small batch flavours.