Extra Virgin Olive Oil - Spanish Mission

Discover the exceptional quality of Riverstone Olives' Extra Virgin Olive Oil - Spanish Mission, an award-winning Tasmanian EVOO crafted from premium Spanish Mission olives. Hand-picked and crafted by a family-owned olive grove nestled in Cranbrook, Tasmania, along the banks of the Cygnet River on the pristine Freycinet Coast.

This exceptional Mission variety is celebrated for its distinctive Spanish origins and rich, complex flavour profile that sets it apart from other premium Australian olive oils. Experience the enticing aroma of artichoke and tomato leaf, beautifully complemented by delicate floral undertones and subtle hints of mint and cinnamon. 

Awards

• 2024 Royal Tasmanian Fine Food Awards - Bronze
• 2021 Sydney Royal Fine Food Awards - Bronze
• 2017 Sydney Royal Fine Food Awards - Bronze
• 2017 Royal Hobart Fine Food Awards - Silver