Freycinet Marine Farm Tasmania

Freycinet Marine Farm is Tasmania’s only mussel farm, family-owned and located on the pristine East Coast. Renowned for sustainable aquaculture and award-winning seafood, they produce premium Tasmanian Blue Mussels and Pacific Oysters enjoyed across Australia.

With nearly 20 years of experience, their gourmet range includes Smoked Mussels in Oil —perfect for grazing boards, entertaining, or pairing with wine and their Spicy Coconut Mussel Soup, Miso Style Mussel Soup, and Spicy Asian Mussel Soup.

Visit their farm for a true sea-to-plate experience, including farm tours and two award-winning eateries. In 2024, their Spicy Coconut Mussel Soup as named Champion in Seafood at the Royal Tasmanian Fine Food Awards.

Discover the true taste of Tasmania with Fishers of Freycinet—crafted by Julia and Giles Fisher using the finest local seafood from Tasmania’s East Coast.